In Chinese, MIAN translates to noodles. Chongqing-style noodles, which come from the city of Chongqing in China’s Sichuan province, the origin of one of the favorite traditional cuisines of the Chinese people. Whether you’ve grown up with Sichuan style food or you’re eager to learn more about it, you’ll get a fragrant, flavorful taste of some of China’s best street food.

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