Kaiseki Yuzu is a Japanese restaurant located in Las Vegas Chinatown, specializing in the traditional kaiseki style of dining. The restaurant is renowned for its elegant and refined dishes, crafted meticulously with the freshest and highest quality ingredients.

At the helm of Kaiseki Yuzu’s exceptional menu is Chef Kaoru Azeuchi, a master of kaiseki cuisine who trained at several Michelin-starred restaurants in Japan. Chef Azeuchi’s expertise, attention to detail, and commitment to using only the best ingredients have earned him a nomination as a James Beard Semi-finalist.

Kaiseki Yuzu’s menu showcases a variety of dishes that exemplify the best of Japanese cuisine. Their sashimi, made with fresh, locally-sourced fish, is a customer favorite, as are their perfectly cooked wagyu beef and delicate tofu dishes.

Complementing their exceptional food, Kaiseki Yuzu also offers a curated selection of Japanese sake and wine. The restaurant’s ambiance is designed to create an intimate and serene dining experience, with elegant decor and soft lighting.

Overall, Kaiseki Yuzu is a must-visit for anyone looking for an authentic and memorable kaiseki-style dining experience in Las Vegas. Chef Azeuchi’s skill and dedication to his craft, combined with the restaurant’s exquisite menu and serene ambiance, make it a truly exceptional dining destination.

Tofu Hut is a cozy Japanese restaurant in Las Vegas Chinatown that specializes in affordable and authentic all-you-can-eat tabletop Korean BBQ & lots of side dishes. The restaurant’s simple and unassuming decor creates a welcoming atmosphere, and they also offer a selection of Japanese appetizers, salads, and rice bowls. They have a late-night all-you-can-eat special for $19.99 from 10 pm to 2 am.