Chef-owner Brian Howard is a culinary wizard that has assembled a team of culinary wizards and they are dishing out Michelin-level food in our Chinatown. Signature dishes include; Chinatown Clams Casino, beef cheek and marrow dumplings, hearth-baked bread, craft beers and cocktails, and good wine selection. Reservation STRONGLY suggested. Open 5:00 pm – 11:00 pm, closed on Tuesdays.