Mom’s Refrigerator

Mom’s Refrigerator is a family-owned Korean supermarket located in Pioneer Square in Chinatown. This charming grocery store specializes in Korean cuisine and offers a wide variety of fresh and homemade Korean dishes to satisfy any craving.

One of the highlights of Mom’s Refrigerator is their delicious banchan, which are traditional Korean side dishes made fresh daily. Customers can choose from a wide selection of banchan, including kimchi, pickled vegetables, and marinated tofu. These banchan are the perfect complement to any meal and are a staple of Korean cuisine.

In addition to their banchan, Mom’s also offers a wide variety of drinks, including Korean teas and juices. They also have a selection of premade kimchi and soups, which are perfect for those who want to enjoy authentic Korean flavors without having to spend time in the kitchen.

For those who want to cook their own Korean meals, Mom’s has a selection of marinated meats, including beef, pork, and chicken. These meats are marinated in traditional Korean sauces and spices, ensuring that they are bursting with flavor.

Overall, Mom’s Refrigerator is the perfect destination for anyone looking for authentic Korean cuisine in Pioneer Square. With its homemade banchan, refreshing drinks, premade kimchi and soups, and marinated meats, this family-owned supermarket has everything you need to satisfy your Korean food cravings.




 Mom’s Refrigerator on Social Media

You can follow them on Instagram.

They are highly rated and you can check them out on Yelp

“Mom’s Refrigerator, an oasis for healthy Korean food and side dishes. Made fresh daily.”

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Grocery list for Korean cuisine:

  1. Rice: Rice is a staple food in Korean cuisine, so it is a must-have item in any Korean grocery list.
  2. Kimchi: This fermented vegetable dish is a staple in Korean cuisine and is often used as a side dish. There are many different types of kimchi, including cabbage, radish, and cucumber.
  3. Gochujang: This spicy red pepper paste is a key ingredient in many Korean dishes, including bibimbap and bulgogi.
  4. Soy sauce: Soy sauce is used in many Korean marinades and sauces, so it is a crucial ingredient in Korean cooking.
  5. Sesame oil: Sesame oil is used to add flavor to many Korean dishes, including stir-fries and marinades.
  6. Garlic: Garlic is a common ingredient in Korean cooking and is used to add flavor to many dishes.
  7. Scallions: Scallions are often used as a garnish in Korean dishes, and they can also be used to add flavor to soups and stir-fries.
  8. Tofu: Tofu is a versatile ingredient in Korean cuisine and can be used in soups, stir-fries, and stews.
  9. Noodles: Korean cuisine features a variety of noodles, including udon, soba, and sweet potato noodles.
  10. Beef, pork, and chicken: These meats are often used in Korean marinades and stews, so they are a must-have in any Korean grocery list.
  11. Fish sauce: Fish sauce is used to add flavor to many Korean dishes, including stews and soups.
  12. Dried seaweed: Dried seaweed is often used as a garnish in Korean dishes, and it can also be used to add flavor to soups and stews.
  13. Red pepper flakes: Red pepper flakes are often used as a garnish in Korean dishes, and they can also be used to add heat to marinades and sauces.
  14. Sweet rice flour: Sweet rice flour is used to make rice cakes and other desserts in Korean cuisine.
  15. Banchan: If you don’t want to make your own, you can also buy a variety of pre-made banchan dishes like pickled vegetables and marinated tofu at Korean grocery stores.

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  • Monday09:00 AM - 05:00 PM
  • Tuesday09:00 AM - 05:00 PM
  • Wednesday09:00 AM - 05:00 PM
  • Thursday09:00 AM - 05:00 PM
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